和牛焼肉 土古里 浅草店

<Prepare>

Suri nagashi of the season

Assortment of four appetizers

· Chinese cabbage kimchi

·Bean sprouts namul

・ Komatsuna namul

・Shiitake mushroom namul

Yukke

Wrapped vegetables (lettuce, perilla leaves)

<Beef tongue>

Thick cut beef tongue

beef tongue hamburger

<Assorted grilled meat with salt>

Wagyu beef thick cut (Wagyu kainomi)

Grilled vegetables

<Chopsticks rest>

Japanese beef nigiri

<Grilled shabu-shabu>

Sendai beef rib (with homemade wine sauce)

<Sauce Yakiniku>

Wagyu beef loin

Wagyu top Calvi

Wagyu beef

Wagyu Beef rib

<Meals>

Gomtang hot noodles or cold noodles

<Sweetness>

Annin tofu

Seasonal fruits and warabi mochi